 A Day in the Life of a SCFM Volunteer
Receiving Food
Stocking Shelve Bagging Food Sorting Food And That All Happens BEFORE Opening to The Public!!! It's 10:30 a.m. Let The Vehicles Roll! Oh my, there's pie! But, you must eat your vegetables first!  Ahhh! A quick break is nice. Back to Work! Happy faces having done God's work! (They really are smiling under the masks.)
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